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American Farm School Tour

  • kaylaelmore
  • May 25, 2019
  • 1 min read

Once a campus tour guide, always a campus tour guide :)



The main entrance of our residence hall. It was opened in 2010 and named after Aliki Perroti, whom gave a donation in memory of her late husband Dimitiris Perrotis.

The main building for classes and labs. It is conviently right across from the residence hall.

6 acre vineyard on campus. They also have a wine business course being taught this summer.

The greenhouses have a wide variety of spices and vegetables. Most of the products are used in the dining hall.

One of the many honey bee houses. They use them as crop pollinators and for honey production.

The rooftop garden

The rooftop garden again with my roomie, Elizabeth. She is also from ISU. ROLL CLONES!

Princeton hall and our library

The second table on the right is where you will find me slaying away on GRE practice prep. Exciting stuff!

They have a dairy farm for students to work on. This is one of their new babies. :)

This is a picture of the lots for the lactating dairy cows with the milking parlor in the back and the poultry barns to the left.

These are chicken eggs on their way to be checked, packaged and shipped to grocery stores.

Our campus store


Inside, products either made on campus or from Perrotis alum are sold. In this photo, there is bottled wine and pasta that is made on campus.

They also sell spices produced in the greenhouses and buffalo ice cream produced by alum from the school.

They also sell the eggs that are produced by their poultry facilities. Each egg has a "bar code" that tells buyers where the egg came from.

These are the different types of cheeses and milks produced by the dairy farm. Fun fact: ΓAΛA means milk in Greek

They also sell chocolate milk from buffaloes. I'm not quite sure how to describe it besides saying that it is 1000% better than regular chocolate milk.

This is pomegranate juice that I bought from the campus store. It is a product from one of their alums and is kept frozen because it is pure pomegranate juice with no sugar or additives and it only lasts 5 days after it has been dethawed. THIS JUICE IS TO DIE FOR!


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About Me
09-19-18 McNair Fall Brunch_061[3451].jp

My name is Kayla Elmore and I am a Senior studying Animal Science at Iowa State University. I will be graduating in May of 2020 with plans of continuing my education in graduate school. Ultimately, I would like to complete a Doctorate degree in Animal Nutrition.

 

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